Recipes
Mini Jam Tarts
Prep time: 15 minsBaking time: 13-15 minsMakes: 12 Equipment: Tala Performance 12 Cup Shallow Bun...
Viennese Biscuit Whirls
These pretty, melt-in-the-mouth biscuits are far easier to make than their intricate piped appearance would...
Yum Yum Doughnuts
Treat your friends and family to our delightful Yum Yum Doughnuts! Equipment: Tala Pastry Brush ...
Gorgeous Victoria Sponge
A large slice of Victoria sponge always feels like a treat. Decorate your bake with...
Blood Orange Loaf Cake
Prep time: 15 mins Bake time: 35-40 mins Serves: 10 Equipment: Tala Performance 2lb Loaf...
White Chocolate & Lime Cookies
White chocolate and lime cookies sound are a unique and refreshing twist on a classic...
Tala's Vegetable Tart
This lovely recipe makes a wonderful centrepiece for a lunch or dinner throughout the year....
Tala Marble Bundt Cake
Ingredients Cake:● 400g unsalted butter (softened)● 400g caster sugar● 8 eggs● 400g self-raising flour● 2...
Dairy-free Elderflower and Lemon Curd Traybake
This is a delicious traybake that is quick to throw together, really delicious to eat...
Lemon Curd Tartlets
Ingredients Tartlet shells: 115g unsalted butter (room temp) 50g sugar 120g plain flour Pinch of...
Cherry Bakewell Bars
Cherry Bakewell Bars are a delicious treat inspired by the classic British Bakewell Tart. They...
Spring Chicken Pie
Our Tala Spring chicken pie is a delicious Spring dish made with tender chicken pieces...
Strawberry Puff Pastry Squares
Strawberry puff pastry squares are a delightful and easy-to-make treat, perfect for any occasion. Ingredients...
Rhubarb and Custard Tart
Rhubarb and custard tart is a delightful dessert that combines the tartness of rhubarb with...
Mini Carrot Cake Swiss Rolls with a Maple & Orange Filling
These delicious mini carrot cake swiss rolls are deliciously moreish! Soft, light, moist, springy sponges...